Repizza

Every Repizza was different from the other. Every slice was a new taste. Every night offered different flavors,” said Detnstu in a statement. The project reused 60 kgs of unused ingredients and reduced food waste from 84% to 43%. Credits. Advertising Agency: Beijing Dentsu, Shanghai, China Executive Creative Director: Kazuki Tsuburaku Creative Directors: Si Tan, Manabu Hoshino Art Directors ...